In the winter season, an early frost can devastate crops for many farmers, but winemakers view it differently. Leaving the grapes on the vines until late fall concentrates the sugars, resulting in a sweeter flavor profile similar to that of raisins. Although ice wine is less well-known than red, white, or sparkling wines, it’s worth … Read more
Wine and Champagne are great beverages that we enjoy at most formal events. Their sparkling and bubbly appearance makes them the star of the show during a toast. And while many confuse the two, each has unique characteristics that make them different from the other. Today, we will decipher the statement why Champagne is considered … Read more
Do you want to translate your passion wines into a business? You may go into distribution or retail. However, if you like to experience the vibrant energies of the F & B industry, a wine bar would be a great idea. To help you get started with this venture, we’ve come up with a guide … Read more
During Holidays or even on a regular night, a bottle of wine on a dining table makes everything fancier. However, some of us need help deciding what wine could catch the hearts of our guests. You may feel overwhelmed with many wine selections, thus, checking fruit notes and alcohol content may help you choose the … Read more
Wine labels are nothing but the wine’s mouthpiece. It tells us everything: the wine’s brand, producer, taste, and flavor. So, whether you need to design and create a wine label for your growing business, homemade creations, or holiday gifts, worry no more! In this blog, we’re here to guide you with six guaranteed tips to … Read more
You probably wonder what wine goes with chili foods when you’re at a restaurant, at home, or even after preparing a meal for your family. Chili foods are hard to pair when it comes to wine since people think that the taste of wine and chili contradict with each other. That’s why we posted this … Read more
Pairing wine with a savory dish is one thing, and pairing wine with dessert is another thing and could possibly be a more challenging job. Flavors can be very close to each other, so it takes another level of detail regarding flavor differentiation and pairing. Here are some things to note on how to pair … Read more
Defining a wine’s flavor profile can be challenging. The average consumer may need clarification on some wine-tasting terms. Several factors also affect how it will register on one’s palate. Fortunately, you don’t need to be a sommelier to understand and appreciate wine flavors. This article will guide you in identifying and understanding a wine’s flavor … Read more
The Nebbiolo grape produces two iconic Italian wines, Barolo and Barbaresco. These dry reds have some similar qualities, but they also share some differences. This article will help you decide who wins in the Barolo vs. Barbaresco “battle”. Do both wines deserve a space in your cellar? Read on and find out. Differences in Origin … Read more
There’s a wine phrase circulating the internet that might sound weird at first blush. The term is “wine legs.” There are a lot of stories and mysteries hanging around it. So, what exactly are wine legs? What is its importance in the sommelier’s world? In this blog, we’ve got to explain facts about wine legs … Read more